The intention of this article is to further contextualize the constant state of food and nutritional insecurity that afflict Celiac Disease patients and their families with regard to the universal Human Right to Adequate Food.
Month: December 2019
Affinity Groups for Students with Food Allergies and Intolerances Can Help Foster Inclusion & Community
Parents and students know that school is not just about what happens in the classroom. To that end, it is worth considering that school communities might be well served by offering affinity groups for students with food allergies and intolerances (including Celiac Disease), as well as for their parents. What is an Affinity Group?An "affinity …
